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question:Can you tell me more about how Wisconsin has been performing lately and what their chances are of winning the conference?
answer:Certainly! Wisconsin has been performing very well lately, as they have won their last five games and scored at least three goals in each contest. They currently have 15 wins this season, eight of which are in conference play, tying them with Minnesota for the best record in the Big Ten. In fact, Wisconsin is the only team that has split a series with Minnesota outside of Ohio State. Their success can largely be attributed to their new head coach Tony Granato, who has done an excellent job guiding the program this season. As long as they maintain their winning streak and continue to play at a high level, their chances of winning the conference are definitely strong. However, they will face tough competition from Minnesota and Ohio State, both of which are also in the running for the top spot. It will be interesting to see how the rest of the season unfolds for all three teams.
question:Can you remind me of Penn State's current record in the Big Ten and how that compares to Minnesota and Wisconsin?
answer:Sure! Penn State's current record in the Big Ten is 5-7-2, which puts them in fifth place in the conference. This is a significant drop from their performance earlier in the season when they were the hottest team in the Big Ten, but have struggled to secure wins more recently. In comparison, Minnesota and Wisconsin are currently tied for first place in the conference with identical conference records of 8-2-0.
question:Can you tell me more about how Ohio State has been performing against the other teams in the Big Ten?
answer:Certainly! Ohio State has had an up-and-down season in the Big Ten, but has managed to secure some impressive wins against tough opponents. They are one of only two teams to beat Minnesota this season, and have also defeated Penn State twice and Michigan State once. However, they have also faced some challenging losses, including being swept by Wisconsin earlier in the season. Despite these mixed results, Ohio State still has a chance of winning the Big Ten if they can sweep Minnesota in their upcoming series. Overall, Ohio State has been a competitive team in the Big Ten this season, and their performance in the final weeks of the season will be important in determining their final standing in the conference.
question:Write a concise recipe for a mouth-watering and crispy fried chicken, specifying the ingredients, their quantities, cooking time, and any additional techniques to ensure a perfect outcome. Additionally, provide specific instructions for seasoning and marinating the meat, choosing the right breading mixture, and frying the chicken to achieve a delicious and crunchy texture. Consider including tips for serving the dish, pairing it with other side dishes, and adapting the recipe for different dietary preferences or cooking equipment.
answer:Crispy Fried Chicken Recipe Ingredients: - 1 1/2 lbs. Chicken pieces (drumsticks, thighs, wings, or breasts) - 1 cup buttermilk - 1 tsp. Salt - 1 tsp. Paprika - 1 tsp. Garlic powder - 1/2 tsp. Onion powder - 1/2 tsp. Cayenne pepper - 1 1/2 cups all-purpose flour - 1 tsp. Salt - 1 tsp. Paprika - 1 tsp. Garlic powder - 1 tsp. Onion powder - 1/2 tsp. Cayenne pepper - 1/2 tsp. Black pepper - Vegetable oil, for frying Instructions: 1. In a large bowl, whisk together buttermilk, salt, paprika, garlic powder, onion powder, and cayenne pepper. Add chicken pieces and toss to coat. Cover and refrigerate for at least 2 hours or overnight. 2. In a separate bowl, mix together flour, salt, paprika, garlic powder, onion powder, cayenne pepper, and black pepper. 3. Remove chicken from buttermilk, shaking off any excess, and dip in the flour mixture, pressing firmly to coat. 4. Heat enough vegetable oil in a large skillet or deep fryer to reach a temperature of 350°F. 5. Carefully add chicken pieces to the hot oil, a few at a time, and fry for 12-15 minutes, turning occasionally, until golden brown and crispy. Use a slotted spoon to remove chicken from oil and place on a paper towel-lined plate to drain excess oil. 6. Serve hot with your favorite dipping sauce and side dishes like potato salad, coleslaw, or corn on the cob. Tips: - Use a meat thermometer to check that the internal temperature of the chicken reaches 165°F before serving. - For a healthier version, bake the breaded chicken pieces in the oven at 375°F for 25-30 minutes, turning halfway through. - To make the dish gluten-free, substitute all-purpose flour for a blend of gluten-free flours or use cornstarch. - Experiment with different seasonings and spices to customize the flavor of the breading mixture.